New restaurants
Well-known Moscow restaurateur Alexander Zaturinsky (Mon Café, Bed Café, Cipollino, Oblaka, White Rabbit) opened a gourmet shop named Bulion Kruton. The idea of the new place is to combine the atmosphere of a European family delicatessen, affordable prices and high-quality produce. The walls are covered with proverbs, humorous saying and funny quotes about food. The menu was created by Anatoly Kazakov, whose watchword is “unusual attitude to usual victuals”. In Bulion Kruton one can either buy things like organic milk from local farms to go or have a wholesome meal in a little café inside the shop.
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