New restaurants
The interior of the new restaurant Garibaldi is evidently meant for relaxation. Natural wood, velvet furniture, carved mirror frames and big lampshades make the place look classic and respectable. The menu was created by the chef Michel Lentz and features veal osso buco a la Milanese – with red wine and haricot, and pot au feu with cream saffron sauce.
03.10.2013
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